A couple of days to come will start the picking of West Lake Longjing Tea, whose output is likely to overtake that of the year earlier, coupled with better taste and quality, according to tea experts, who have delivered a latest field examination and found the plants are in good condition.

Also, recommended by committee of West Lake Scenic Area, the spring tea of the original taste this year will be on the market, with check by many experts, supervision of China Tea Museum, and production by Hupanju Teahouse (Lakeside Teahouse), for sake of the very leading breed.