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Hangzhou releases local standard for West Lake Fish in Vinegar Gravy
en.hangzhou.com.cn   2024-12-06 14:04   Source: hangzhou.com.cn

Hangzhou has recently released a local standard for West Lake Fish in Vinegar Gravy, specifying its ingredients, seasoning, cooking method, cooking equipment, etc.

Several professional chefs noted that this move helps promote the standardized development of Hangzhou cuisine, which makes contributions to shine lights on Hangzhou cuisine IP and make it go global.

Author: Text by Ye Lijiao  Editor: Ye Lijiao
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